今天給大家分享的是大米和雞蛋好吃的做法， 需要準備：大米，胡蘿蔔，芹菜，臘腸，雞蛋，白醋，食用油，玉米粒，生抽，食鹽。這樣做出來的燜飯，營養美味，做法簡單，大人孩子都愛吃。 【小穎美食】大米加雞蛋這樣做太香了，不做米糕不烙餅，出鍋孩子搶著吃，解饞#小穎美食#XiaoyingCuisine#XiaoyingCooking#我的美食日記喜歡小穎的可以點擊：【https://xiaoyingmeishi.page.link/dingyue】 大家好，歡迎大家來到小穎美食，我平常特別喜歡做菜，熱愛美食。我會在這裡每天分享一道菜，大家可以學習試著去做下，希望大家的生活可以越來越美好。喜歡美食的朋友們可以訂閱下噢。記得點擊小鈴鐺🔔 【豬肉，五花肉系列🥩】https://xiaoyingmeishi.page.link/zhurou 【餅類，可當早餐🥟】https://xiaoyingmeishi.page.link/bingleizaocan 【素食主義者🥒】https://xiaoyingmeishi.page.link/sushi 【糕點、甜食類🎂】https://xiaoyingmeishi.page.link/tianshi 【主食類🍝】https://xiaoyingmeishi.page.link/zhushi 【自製零食系列🍟】https://xiaoyingmeishi.page.link/lingshi 【海鮮類🦐】https://xiaoyingmeishi.page.link/haixian 【雞鴨魚肉系列🍖】https://xiaoyingmeishi.page.link/jiya 【秘製羹湯類🥧】https://xiaoyingmeishi.page.link/tanggeng 【涼菜系列👻】https://xiaoyingmeishi.page.link/liangcai 【自製醬類，超下飯】https://xiaoyingmeishi.page.link/yanzhi
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#xiaoying #xiaoyingcooking #xiaoyingcuisine Braised rice Egg Rice Sausage Braised Rice since i knew that rice can be cooked like this since i know rice can be cooked like this xiao ying xiaoying cooking Xiaoying Cuisine xiaoying food 下飯菜 中餐 做飯 創意美食 大米 如何做燜飯 如何做臘腸燜飯 家常菜 小穎美食 小穎美食大米加雞蛋這樣做太香了不做米糕不烙餅出鍋孩子搶著吃解饞 小穎食品 早餐 炒飯 燜飯 燜飯教程 燜飯料理 燜飯的做法 燜飯食譜 玉米粒 米飯 米飯最好吃的做法 美食 美食做法 胡蘿蔔 臘腸 臘腸燜飯 臘腸燜飯料理 臘腸燜飯食譜 芹菜 菜譜 雞蛋 雞蛋做法大全 샤오잉식품
29 則留言
I missed seeing the word 'fragrant' in my recommendations. Those children better be rushing over!
I love your cooking .
Repeat this is
Değişik bir tarif👍🏻👍🏻
I'm fascinated with the equipment used. The one with the attached lid that does so many different things, steaming, baking, browning. I want one.
와우~ 너무 건강하고 맛있는 맛인 것 같아요~ 쌀빵 좋습니다~ 😄😄😄
Heavenly recipe. Yum 😋 looks so comforting delicious!!!😍😍
i admire your cooking watching always your videos from china
For anyone wondering about the song around 8:00, it’s the wind rises, Wu Qing Feng (吴青峰 – 【起风了】歐词版MV |电视剧
《加油你是最棒的》限定主题曲 |
Mr.Fighting – MV). 😊
wow delicious good for breakfast or snack.
Hi, Xiaoying! May I ask you why we need to add vinegar into the eggs?
❤❤❤
Anyone know what sort of sausage that is?
Yummy
小影师傅最好的!
Delicioso lo haré
Yummy
Me encanta ,hoy estoy haciendo la primera receta de este video, tengo grandes expectativas , muchas gracias 🌻
Спасибо. Вот это блюдо мне подойдёт приготовлю.
Your voice is so soothing
I tried following this recipe, but I was overcome by the fragrance and had to rush outside to untie it. I believe there was too much gas in the dough recently. The Child was not pleased.
J'aime ce que vous faites bon continuation
Ah yes!! The 'fragrant' is mandatory!
Que colores tan bonitos ,antojan los sentidos ,haré esta receta próximamente , gracias
Thank you for sharing this recipe! I do love the taste but for both times I tried, the rice was not cooked enough and the bottom was slightly burnt. I tried using 30 mins to cook as well as the standard setting, which is about 45mins. What can you advise that I change to make sure the rice is cooked thoroughly?
Привіт з України! Дуже подобаються Ваші відео і цікаві смачні блюда….😊
These eggs are a little too fragrant ma'am 🤨
I love your videos! I don't just watch it to get ideas for my lunch but mainly to be able to relax watching the dishes being so well prepared. Thanks!.
I like 👍👍👍