#小穎美食#XiaoyingCuisine#荷包蛋今天給大家分享的是水煮荷包蛋最正確的兩種做法，只需要準備雞蛋和食鹽。這種做法最重要的是水的溫度，如果大家喜歡吃流心蛋，可以煮的時間稍微短一點。荷包蛋這樣做，一次能做一鍋，簡單又快速，快學會了試試吧。喜歡小穎的可以點擊：https://www.youtube.com/channel/UCJJDD-Hy76jvUMRG-dpFkcw?sub_confirmation=1 大家好，歡迎大家來到小穎美食，我平常特別喜歡做菜，熱愛美食。我會在這裡每天分享一道菜，大家可以學習試著去做下，希望大家的生活可以越來越美好。喜歡美食的朋友們可以訂閱下噢。 【小穎美食】水煮荷包蛋就服這種做法，一鍋煮6個，又圓又嫩，營養又健康！ For more exciting videos, see here 👇👇: New practice of poached eggs: https://youtu.be/WweQUHzD19o Poached eggs teach you not to leave any one: https://youtu.be/gnT2MErY4Q0 The egg fried rice is fried egg or fried rice first: https://youtu.be/c5XgFnQHalE ————————————————————– 更多精彩視頻看這裡👇👇： 荷包蛋新做法：https://youtu.be/WweQUHzD19o 荷包蛋教你一招，一個都不散：https://youtu.be/gnT2MErY4Q0 蛋炒飯是先炒蛋還是先炒飯：https://youtu.be/c5XgFnQHalE
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For more exciting videos, see here 👇👇:
New practice of poached eggs: https://youtu.be/WweQUHzD19o
Poached eggs teach you not to leave any one: https://youtu.be/gnT2MErY4Q0
The egg fried rice is fried egg or fried rice first: https://youtu.be/c5XgFnQHalE
👌👍🏻
So nice I love you. I am Indian.thank you
Very very tasty delicious
Молодец! Диетическое
💗💗💗💗💗💗💗💗💗💗💗
Buat paom sering ya kak
Buat paom sering ya kak
Sister I'am from Bangladesh🇧🇩🇧🇩 and this recipe is too good😋😋
Excellent, gall bladder trouble with me and eliminate excessive grease this is the way to eat eggs, so I will be doing this everytime. Amazon, car hop trays.
CC – Closed Caption is translated to English – Very good presentation. 🥚🍳
Very good 🥰🥰🥰🥰🥰🥰
Mouth watering seeing your lovely recipe 🌹🌹🌹🌹🌹🌹l liked u
😁😁😁😁
nine
I was wondering how this could've possibly worked & now I know.. Thanks for sharing
Amazing 🤩
Matthew 11.28 Come to Me, all you who labor and are heavy laden, and I will give you rest. 29 Take My yoke upon you and learn from Me, for I am gentle and lowly in heart, and you will find rest for your souls. 30 For My yoke is easy and My burden is light."
Luke 19.10 for the Son of Man has come to seek and to save that which was lost.”
Jesus Christ loves you. Repent and be saved. Only Jesus Christ saves. God bless you, and the grace of the Lord Jesus Christ, and the love of God, and the communion of the Holy Spirit be with you and your family.
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Vaya pinta tiene 😋😋 me encanta 👌👌
I can't be the only one, who couldn't do this
Gorgeous! I have just done it here, it's só diferente!
Mine are never so pretty as that!
The eggs’ whites look perfect because they are farm-fresh (a couple of days old). Try doing that with supermarket eggs and you get a cloudy mess.
good work
7ш7н
Bullshit
gracias!
Tabrklah 3lik ly3tik Sha
Guau nunca comí huevos así deben quedar ricos
P0
👍👍👍👏👏👏
wow nice recipe
هذه طريقة قليه في الجزائر
Wow looks good!! We can almost taste it! Can't wait for the next video!! 😋 👌💪
Very very nice eggs cooking😍😍😍😍😍
Looking only
wow
This worked very well!
Благодарю Вас! Всех Вам благ!
Woww, new idia, egg recipe, thank you for sharing, 👍👍👍
Super me gustó bastante, felicitaciones
THIS METHOD SUCKS, THANKS FOR NOTHING MADE HUGE MESS IN MY KITCHEN !
Wow, extra ordinair from Mauritius
NO SALT! salt changes the density of the water & does the OPPOSITE of "solidifying the whites". instead, add a tablespoon or two of light-colored, mild-tasting vinegar stirred into the water is what u want. u will not taste the vinegar, i promise.
hay quá bạn ơi