#雞蛋糕#糕點#小穎美食#甜品今天給大家分享的是老式雞蛋糕的做法,需要準備:雞蛋、白糖、白醋(檸檬汁)、奶粉、麵粉(低筋麵粉)、食用油、熟芝麻。雞蛋糕這樣做,有淡淡的奶香味,外酥裡軟,非常好吃。學會這個做法,不用打蛋器,自己在家就能做,孩子想吃蛋糕的時候再也不用出去買了。大家好,歡迎大家來到小穎美食,我平常特別喜歡做菜,熱愛美食。我會在這裡每天分享一道菜,大家可以學習試著去做下,希望大家的生活可以越來越美好。喜歡美食的朋友們可以訂閱下噢。
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24 則留言
What is this language from India
This language China and Japan please tell me from India
i am indian… i don't understand chains language but i love chains & Korean..❤️… nice cooking ….
Delícia, 👏😋🙋🙏
Xiaoying gets an A+ for effort from me. Improvised whisk that any one can make – she’s awesome! 😃👌👌
Crazy thing is if she kept the LIKE/DISLIKE feature on I think she’d have way more likes than dislikes even though most of us can’t understand her at all
You have some kinda magic in your hands ❤
😈
在面子書,家味美食,用了你的视频,也是你吗?
Will it be possible to have english subtitle please
This is probably bomb asf if you add a little piece of chocolate in the middle 😋
she really just whipped those eggs by hand for 20 minutes
واو شي جميل جدا تسلم اديكي طبخك صحي يعجبني كثيراا شكرا لكي وشكرا علا الترجمة 🌺🌺👍
She turned a bottle into a whisk in front of us, 🤔🤔❤️❤️❤️
These look just like financiers but probably better because there’s no burnt butter which has a very weird taste imo
"Don't fry the eggs" : how to get salmonella
Looks good…I will try this…
Me encanta todo lo que cocinas, gracias por el subtítulo ❤️
but can the fragrant children say no to them?
Todo lo que preparas me encanta, aparte eres muy práctica, gracias por compartir. Dios te bendiga.
wait, she has an oven? :০
Good
جميل جدا تسلم الأيادي👍
Put English name for your ingredients