#美食#涼菜#韭菜今天給大家分享的是用韭菜做一道開胃小菜吃。 1.準備韭菜，用清水清洗乾淨，把韭菜的根部和尾部切去； 2.大蒜切末，切3個小米椒備用； 3.準備料汁：碗中放入生抽、蠔油、辣椒油、白糖、雞精，再加入小米椒和蒜末，加適量清水，攪拌均勻； 4.鍋中水燒開，放少許油，放入韭菜，煮兩分鐘；時間到後，把韭菜撈出，控干水份； 5.把醬汁淋在韭菜上，美味的小菜就可以食用了。大家好，歡迎大家來到小穎美食，我平常特別喜歡做菜，熱愛美食。我會在這裡每天分享一道菜，大家可以學習試著去做下，希望大家的生活可以越來越美好。喜歡美食的朋友們可以訂閱下噢。
source
Previous Article噓~睡覺地寶寶娃娃安妮格迪斯Anne Geddeds babies-基尼
Next Article 吃了这么多年炒饭，只服这种做法，不加一粒盐，比吃肉都香
23 則留言
Im first!
1. Prepare the leeks, clean them with water, and cut the roots and tails of the leeks;
2. Garlic chopped, cut 3 millet peppers for use;
3. Prepare the juice: Put the soy sauce, oyster sauce, chili oil, sugar, chicken essence into the bowl, then add the millet pepper and minced garlic, add appropriate amount of water, and mix well;
4. Boil the water in the pot, put a little oil, add the leeks, cook for two minutes; after the time, remove the leeks and control the water;
5. Pour the sauce on the leeks and serve the delicious side dishes.
Daily meals 🙁
You are adding many things that comes from factories,these have many preservatives that not good for health…l like your vegetables cutting… it's nice
Очень вкусно! 谢谢 你！🙏
I love your videoes and realy learn of them. Thx
Nw ideas… i always watch ur channel.. bcoz of that i also get nw idea… thnk u….
Extra!💖👍😍😘
I am hungry again even though I just ate breakfast
Лето! 🌞 Вкусно 😋! Ты Волшебница!Отличный рецепт! Спасибо большое!
這樣子可以吃嗎？
Our leeks dont look like that in 🇺🇲, but I dont care. I still enjoy your channel.
這個我一定不會失手了。😅
Those are not leeks, they're chives.
English translation please.especially on ingredients
Thanks for sharing, I'm jealous of your huge knife!
Обожаю джусай!
Is chives right?
Oh wow that looks so good. I just wish I had the measurements of the ingredients.
It's not leek it's called gandana in our country afghanistan
These are garlic chives. They are different from chives. Garlic chives have flat leaves, unlike chives.
Please cook it in Indonesian
More accurately, these are actually called Nira, otherwise known as garlic chives and Chinese leek.