#麵包#早餐#小穎美食#麵食今天給大家分享的是麵粉的新做法，需要準備：高筋麵粉、雞蛋、酵母粉、白糖、食鹽、牛奶、食用油、紅豆餡、葡萄乾。麵包卷這樣做，非常柔軟，裡面是拉絲狀，也可以用這個方法做饅頭，營養又好吃。大家好，歡迎大家來到小穎美食，我平常特別喜歡做菜，熱愛美食。我會在這裡每天分享一道菜，大家可以學習試著去做下，希望大家的生活可以越來越美好。喜歡美食的朋友們可以訂閱下噢。
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She's going to teach us new ways to eat, I thought there was only one.
Love your recipes girl. Keep em coming . You food looks amazing. Some day I’m going to attempt making some of them
If you translated in the same vidio better than
أتمنى من الله عزوجل أن يحفظكم من مرض كورونا انا احب الصين وكورىه جدا جدا
who else just watches these videos even though you’re never gonna try to make the recipe?
Your recipes are beautiful and delicious. I have tried many of them. Please consider buying wax coated reusable covers or anything instead of plastic wrap. Chemicals from the plastic wrap can enter the skin of your fingers and do harm to your endocrine system.
when it becomes chubby I become chubby
Title- Don't make bread with flour.
Video- Today I'll cook with flour.
Title- Am I a joke to you.
Eu fiz e ficou maravilhoso! Muito fofo, perfeito! ❤
as if you'd ruin this shit with beans… do you know how i know you haven't tasted bacon and cheese?!
视频都挺好的，可是为什么每种食物都是比吃肉还香？
Thank you so much, it's a perfect recipe.
I’ve been in quarantine for so fucking long the hole she made in the dough made me log in to pornhub and cry smh
Her channel has the most fragrant comment section, solve and untie with smashed teeth
To the people whining about "why is she using flour".
It's because Google Translate's auto-translate made it look weird.
When it says "Don't make bread with flour", what it actually means is "With the flour you have, do not make **bread**".
It does NOT mean "Make bread without flour"
The rest of the sentence describes she's going to teach a cool recipe.
I put "bread" with the asterisks because 餅 tends to refer to more simple sorts of cookies and "cakes", such as shortbread or mooncakes or croquettes.
The Tangzhong bread she's making in the video is not part of the 餅 classification.
Pain au lait a la chinoise
какая ты умничка
What Temperature to bake?
They look soooooo good xx
小穎妳好，請問可以使用中筋麵粉，然後用蒸的方式來做嗎？
I will say it , thatsso fragant kids will love it
IF ONLY THESE VIDEOS WERE "SCRATCH AND SNIFF" OOOOOOOOOOOH WHAT F R A G R A C E THERE WOULD BEEE!
I can watch her videos all day long
Mani belle e magiche…
Hola una pregunta el gluten qe prepara es para esa cantidad de harina , y si preparo más cantidad de pan lo duplicó el gluten o con esa cantidad qe preparas es suficiente gracias
If we eat eggs we have to feed more hens if we eat meat have to feed more animals if we eat fruits vegetables we recycle only seeds and nourish mother earth choose
But is it M O R E F R A G R A N T
I love your recipes, thank you for sharing them.
謝谢您分享美食，我靖教您問不要刷蛋液，為什麼要放熟來麵小团，是思？
Gracias!! Está muy buena la receta!!
what if you used raisins and a layer of cinnamon sugar instead of red beans? :O tiny cinnamon raisin breads!