#胡蘿蔔#餡餅#麵食#小穎美食今天給大家分享的是胡蘿蔔的新吃法，需要準備：胡蘿蔔、食鹽、粉絲、木耳、小蔥、雞蛋、食用油、麵粉、生抽、蠔油、芝麻香油、胡椒粉。這樣做出的胡蘿蔔餡餅，表皮酥脆，餡料營養鮮香，一口咬下去，滿滿的都是餡料。常吃胡蘿蔔，能提高人體的免疫力，還有補肝明目的作用，可以常做給家里人食用。大家好，歡迎大家來到小穎美食，我平常特別喜歡做菜，熱愛美食。我會在這裡每天分享一道菜，大家可以學習試著去做下，希望大家的生活可以越來越美好。喜歡美食的朋友們可以訂閱下噢。
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31 則留言
No entendí el ingrediente que dice palos de madera
Gracias por los subtitulo en español🙇♀️🙋♀️,me encanta la comida china💕
Оу, тут нет субтитров…
Very well done 👏👏👏
😋
حسن توقعات دعم الأسرة الطبية
SUPER
I had deep fried egg rolls made this way (only egg rolls and they added chopped peanuts too) in Bavaria.
I like your tray
Wow nice.. I think this recipe will reach new heights if you add grated mozzarella cheese in the stuffing. But nice recipe, thanks 😊
😋😋😋👍👍👁️👁️
Too much work for this simple dish, not worth the efforts
🍕👍👍❤️🇲🇦
For a second, I was like – WHAAA?! NO EGGS?! 🤯
Delicioso 🍕 😋
Deliciosoooo
А где перевод
Chinese parata
Hello, I love watching you cook, but can you please tell me what sort of pan you use?
Does anyone know what the "wooden ear" is?
😋😋😋😋👍👍👍👍👍
india
Basically stuffed pratha
Морковь 🥕очень для зрения полезный продукт. 👍
Wish you had English subtitles. ❤
The oil just killed everything
Just like a Indian paratha
That looks absolutely delicious 😋
English please
Madam your recipes are marvellous
Wonderful. Xie xie.