【小穎美食】豆腐不要炒著吃了，加3個雞蛋，簡單一做，滑嫩多汁，比肉還香！

I thought it was gonna turn into bread

HOW MANY VEGANS HAVE YOU PISSED OFF?
Like if you are vegan or think that tofu with eggs added in is better IF you are vegetarian

1. Cut tofu into cubes approximately 1cm thick, place in bowl for use later.

2. Crack 3 eggs into a bowl and add some salt and chicken powder, mix evenly with chopsticks.

3. Add 250ml of water, the water to egg ratio should be 1:1.5.

4. Add the egg mixture to the tofu, use chopsticks to even out the surface. (Tofu under the egg mixture)

5. Place the egg-tofu mixture in the pot (steamer), then cover the bowl with a small lid or plate.

6. Cover the entire thing with another lid.

7. Set to high heat till water boils, then switch to low heat for approximately 20 minutes.

8. Dice the carrots, place aside for use later.

9. Chop the spring onions; chop the leaves and stem separately.

10. Slice the ginger, then chop into tiny pieces.

11. Place the stem of the spring onion and ginger together in a plate for use later.

12. Prepare 250g of minced pork.

13. Place oil in a heated wok/pan.

14. Once the oil heats up, stir fry the pork till it turns completely brown and releases water.

15. Add the spring onion stem-ginger mixture into the wok and fry till fragrant.

16. Add a ladle (tablespoon) of light soy sauce, tablespoon of oyster sauce, and some salt, and fry evenly till fragrant.

17. Add the carrots and stir fry for 1 minute.

18. Add water and simmer for 2 minutes.

19. Add 1 bowl of water-cornstarch mixture into the wok until dish becomes sticky.

20. Turn of the heat and place aside.

21. Place meat mixture above the egg.

22. Sprinkle some spring onion leaves on the egg.

*referring to step 5, covering the egg custard with a lid or plate will make for a smooth and tender product. (Prevents air bubbles in your egg custard)

Nhìn ngon quá 😋🤤 mlem mlem

I wish everyone would stop eating eggs… they are not even legally allowed to be called healthy in the US. But through some extreme cognitive dissonance and removal of logic, people still consume eggs… why

How to:How to put it in English. No seriously how so I put in English?

hi xioying, I've been your silent followers when 30k and now more than a million already and congratulations for that,you deserved it..I loved to follow all your dishes that available in our kitchen,thank you so much for bringing us something new to serve in our table…

🇸🇧回收比特币🇸🇾➕微信guilai007🇸🇧d hd hr yr yr yr yt y y y

Egg and tofu more fragrant than any meat. Then proceeds to fry up meat to garnish on top. Lol.

make it for the children

The old and the kids are very satisfied

This woman is amazing

"theres meat and theres beans and theres a lot of nutrition"

wh-
beans? i dont remember beans

Let's just save some time here. We can make everything fragrant so the child rushes by mashing all food up, adding eggs and flour and turning your entire fridge into bread.

First

Next video:
Flammulina velutipes with 3 eggs is deliciously nutritious and fragrant than meat

真的太棒了，谢谢你，感恩。

什么G八标题！

Why are her shows so addicting to watch?