#蘿蔔#雞胸肉#中餐今天給大家分享的是蘿蔔的新做法，需要準備：蘿蔔、食鹽、雞胸肉、白酒、胡椒粉、雞蛋、黃瓜、大蒜、小米椒、生薑、大蔥、白糖、生抽、蠔油、麵粉、澱粉、食用油。丸子這樣做，外酥里嫩，可以直接食用，也可以蘸上料汁食用，營養豐富，開胃又下飯。大家好，歡迎大家來到小穎美食，我平常特別喜歡做菜，熱愛美食。我會在這裡每天分享一道菜，大家可以學習試著去做下，希望大家的生活可以越來越美好。喜歡美食的朋友們可以訂閱下噢。
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https://youtu.be/EOkdGvneG4w
Now that was a f***ing fat radish 🍴
Arrowroot is harmful to the stomach
Those look really tasty. That sauce looks good as well.
such beautiful food seems to be delicious! I would like to know if I could substitute the flour for another thing without gluten, because I can´t eat it.
Look so yummy😍
I was a little disappointed that you didn’t turn it into bread 🙁
i just learned that bubble is "pao pao" in Chinese and that made my entire night
Your videos are so calming! I don't cook at all but i still enjoy watching them. Thank you!!
一
good 👍
Добавьте, пожалуйста, русские субтитры 🇷🇺
عجيب الله يعطيك الصحة
Delicious, mmm, got to try to make this for myself, you don't have to understand the language, but the recipes she is using to make this delicious food 🍲
…que maravilha!!! Adorei a receita, vou experimentar fazer! Muito obrigado por postar o vídeo!!!😍🤤🤤🤤👏👏👏🇧🇷🎊🎉💐💕
اين الترجمة
Just made these again… SO good. Thanks for sharing your recipes
Hi, what is the alternative for rice wine. Can i use vinegar instead of rice wine in this recipe?
謝謝您分享美食
Fantastic
Bravo merci beaucoup pour vos trop belle recettes
好吃呀！但我看了3次！整了2次還整不好！我再次整看還欠了 什麼程序！😉
Love your videos, & soo beautifully executed! Thankyou ❤️🙏