四川彭鎮因以前鎮上有很多彭氏人而得名,自古是水運交通集散地,這裡有很多年代久遠的老房子和茶館,上了年紀的當地老人很喜歡在茶館裡喝茶擺龍門陣。茶館的後面就是地道的川菜老店,恰逢中午飯點顧客盈門。阿星品嚐地道川菜家常菜,回鍋肉,魚香茄餅,青椒炒肉絲,泡椒炒竹筍,還有很受歡迎的煎蛋湯,感受四川的悠閒與忙碌。 Peng Town in Sichuan got its name from the fact that there were many people in the town surnamed Peng. It has been a distribution center for water transportation since ancient times. There are many old houses and teahouses here. The elderly local people like to drink tea in the teahouse. Behind the teahouse is an authentic old Sichuan restaurant, which is full of customers at lunchtime. Axing tasted authentic Sichuan dishes, Huiguo pork, Yuxiang eggplant cake, fried shredded pork with green chili, fried bamboo shoots with pickled chili, and the popular fried egg soup, feeling the leisure and busyness of Sichuan.
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