Share Facebook Twitter LinkedIn Pinterest Email #排骨#肉菜#家常菜#小穎美食今天給大家分享的是排骨的好吃做法，需要準備：排骨、澱粉、雞蛋、食用油、生抽、老抽、料酒、蠔油、食鹽、白糖、胡椒粉、糯米、香蔥。這樣做出的排骨非常入味，吃起來香而不膩，肉質鮮嫩軟爛，既能當菜品也能當主食，喜歡吃肉的朋友一定要嘗試。大家好，歡迎大家來到小穎美食，我平常特別喜歡做菜，熱愛美食。我會在這裡每天分享一道菜，大家可以學習試著去做下，希望大家的生活可以越來越美好。喜歡美食的朋友們可以訂閱下噢。 source 中餐 主食 做飯 創新 吃飯 家常 家常菜 家庭 小穎美食 我家排骨從不紅燒淋1個雞蛋不用燉不用煮出鍋孩子搶著吃香 排骨 新做法 生活 糯米 美食 肉菜 菜品 菜譜 豬肉 雞蛋
kookaluv on 2020 年 1 月 19 日 下午 9:15 the meat is tender and rotten ..hmm you need a new translator lol Reply
Kevin Hambrick on 2020 年 1 月 27 日 下午 1:24 I love to watch you prepare so many different meals, I plan on trying some of your meals soon thank you👍 Reply
AndreaAshley on 2020 年 2 月 6 日 上午 9:34 What does putting the meat in flour and then washing it off do ? Reply
Urban Homestead Momma; Canning, Cooking, and Kids on 2020 年 2 月 10 日 上午 6:44 Why do you put the starch on just to wash it off again at the start? Reply
Ed B on 2020 年 2 月 13 日 下午 6:43 It's ok your ribs are never teriyaki as long as they are fragrant Reply
Junqian Chen on 2020 年 2 月 15 日 上午 8:02 It's funny to see how westerners react to traditional Chinese cuisine. Sometimes Not funny seeing them laughing at or making fun of it. Reply
Momotaicho on 2020 年 2 月 21 日 下午 4:02 This fragrant child needs to slow down and stop adding eggs to things. Reply
Anonymous one on 2020 年 2 月 29 日 下午 4:01 Why don't Chinese restaurants (overall) in the US look as good as most of what she makes?! Reply
Mannequin X on 2020 年 5 月 20 日 下午 3:42 The children are dying to eat this fragrant dish 🏃♂️🏃♀️🏃♂️🏃♀️🏃♂️🏃♀️🏃♂️🏃♀️🏃♂️🏃♂️🏃♂️ Reply
25 則留言
the meat is tender and rotten ..hmm you need a new translator lol
I love to watch you prepare so many different meals, I plan on trying some of your meals soon thank you👍
澱粉是什麼
Nobody:
The children: 🏃🏃🏃🏃🏃
Hahaha
What does putting the meat in flour and then washing it off do ?
She would die without eggs
my arms are never kung pao
title jokes aside, that is one good looking dish…
Why do you put the starch on just to wash it off again at the start?
It's ok your ribs are never teriyaki as long as they are fragrant
It's funny to see how westerners react to traditional Chinese cuisine. Sometimes Not funny seeing them laughing at or making fun of it.
But is it more fragrant than brushed tomatoes?
That child needs to stop rushing around…
She just made “leftovers “ looks good.
This fragrant child needs to slow down and stop adding eggs to things.
麻煩制法
Rush to eat the fragrant child, drizzled on egg
Why don't Chinese restaurants (overall) in the US look as good as most of what she makes?!
Ribs….mmmmm
太咸！
Your ribs? Haha…
Fragrant af!
所以第一步的淀粉是有什么作用呢？
The children are dying to eat this fragrant dish 🏃♂️🏃♀️🏃♂️🏃♀️🏃♂️🏃♀️🏃♂️🏃♀️🏃♂️🏃♂️🏃♂️