你吃過山里的螃蟹嗎？在雲南大山深處的水溝裡，有一種紫色的螃蟹，我們叫山蟹。它個頭不大，對環境的要求特別高，要生活在沒有污染的泥漿水里，味道卻特別鮮美，油炸後可以直接吃，也可以做成景頗菜：“舂螃蟹”。就著美味的舂螃蟹，我還做了一份：“傣味菜包魚”，每一口都鮮美難忘～ ※Click “cc” on the lower right menu to choose your subtitle language. Have you ever tried crabs living in the mountains? In the streams deep inside Yunnan mountains, there are some purple crabs called “Mountain Crabs”. These crabs are small and have a strict requirement for their habitats. They can only live in non-polluted muddy water. Nevertheless, they have an amazing taste and can be eaten once deep-fried or made into a Jingpo dish – Pounded Crabs. I also made some Dai-style stuffed leaves with fish with these pounded crabs. Every bite is a treat for the taste buds. 大家好！我是滇西小哥，一個地道的雲南妹子，如果你喜歡我的視頻，請持續關注我的頻道， 我會在不同的平台分享我的生活，以及雲南特色美食，祝你們天天開心，每天都有美食相伴～ YouTube【滇西小哥Dianxi Xiaoge】▶️https://bit.ly/2MH1T5N Facebook【滇西小哥Dianxi Xiaoge】 ▶️https://bit.ly/2TsGflr Instagram【dianxixiaoge_apenjie】▶️https://bit.ly/2Wagkze #滇西小哥#DianxiXiaoge #ĐiềnTâyTiểuCa
source
